For the first time, our vanilla beans are available for the home baker! Our Gourmet Grade A Bourbon vanilla beans are grown and harvested by our partner farmers in Madagascar. Slowly cured using traditional techniques, our beans are a deep, dark brown that showcase the alluring aroma of sweet fig and chocolate notes.
Gourmet Grade A signifies that our beans are of the highest quality with a moisture content of at least 30% and filled with fragrant vanilla caviar.